Depending on how many burgers you are making you will likely need to multiply this a few times. As long as you keep the ratios the same you are good to go.
Ingredients
- 1.25 teaspoon salt
- 1 teaspoon pepper
- 0.5 teaspoon brown sugar
- 0.5 teaspoon garlic powder
- 0.5 teaspoon onion powder
- 0.25 teaspoon cayenne pepper